Saturday, December 17, 2011

Crafts from the Kitchen

    Last year I got the greatest idea from a girlfriend of mine (If you're reading this you know who you are). She made a batch of Gingerbread Cookies and turned them into Christmas Tree decorations. I thought it was the cutest thing.
    So this year I decided to do the same and share the idea with all of you...

Gingerbread Christmas Tree Ornaments:



Materials:
1 batch of Gingerbread Cookies
1 batch of Confectioners Frosting
Approximately 6 feet of twine
medium sized Ziploc Bags
Assorted icing tips and couplers
Assorted food colors
1 - straw
scissors

Directions:
1) Bake a batch of Gingerbread Cookies. While making the Gingerbread Cookies, be sure to add a hole for the twine using a straw.


2) Slice a corner off the bottom of a ziploc bag. Fit with icing tip and coupler.
You will need as many Ziploc Bags,
as you want colors of icing.
3) Fill the ziploc bag with colored icing.


4) Begin decorating.
5) Let the frosting dry for a few hours and then add the twine.



* I made these cute Gingerbread men for the pine Garland in my Kitchen...


...and these Christmas Tree's, for my Christmas Tree.


*Alternately you could use these for Gift Tags. Just pipe names on the cookies, and add them to the gift.

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