Creole Seasoning

Emeril's Creole Seasoning (aka. Bayou Blast):

(By Emeril Lagasse)

Homemade spice blends are the best...

Ingredients:

2 1/2 tablespoons paprika

2 tablespoons salt

2 tablespoons garlic powder

1 tablespoon black pepper

1 tablespoon onion powder

1 tablespoon cayenne pepper

1 tablespoon dried oregano

1 tablespoon dried thyme

*Combine all ingredients thoroughly and store in an airtight jar or container.

    *This spice blend is used in recipes such as:

Andouille Sausage
Chicken, Shrimp and Andouille Gumbo